German Mule
EveningHerbal, Bold
The German Mule brings herbal liqueur and ginger into a highball format.
Bold, spicy and easy to build. Lime adds freshness, Thomas Henry Spicy Ginger Beer delivers heat and structure in the glass. Plenty of ice, a quick stir and you’re set.
Here is the original recipe.
You need
1.5 oz herbal liqueur (e.g. Jägermeister)
0.75 oz lime juice
Thomas Henry Spicy Ginger Beer
- Ice
- Ice cubes
- Garnish
- lime or herbs
- Technique
- build in glass
- Glass
- copper mug / longdrink
Preparation
-
Fill a mug or glass with ice cubes.
-
Add the herbal liqueur and fresh lime juice.
-
Top off with Thomas Henry Spicy Ginger Beer.
-
Garnish with a lime wedge or fresh herbs.
